Senior Menu
Published 8:01 am Sunday, October 23, 2016
Monday, Oct. 24
Fiesta Pork
Sweet Potato
Cauliflower
Fruit Slaw
Tuesday, Oct. 25
Beef Stew with Vegetables
Rolls
Spicy Fruit Cup
Wednesday, Oct. 26
Macaroni and Cheese with Ham
Zucchini and Carrots
Perfection Salad
Thursday, Oct. 27
Chicken and Rice Casserole
Mixed Vegetables
Cauliflower and Broccoli Toss
Friday, Oct 28
Baked Fish
Red Potatoes
Brussels Sprouts
Carrot and Raisin Salad
