Senior Menu

Published 9:00 am Sunday, November 27, 2016

Monday, Nov. 28

Spareribs (pork)

Wheat Rolls

Tomatoes Rockefeller

Honey Mustard Coleslaw

Tuesday, Nov. 29

Roast Beef & Gravy

Mashed Potatoes

Green Beans

Romaine Salad

Wednesday, Nov. 30

Herbed Chicken

Peas

Bran Muffin

Sunshine Salad

Thursday, Dec. 1

Country Fried Steak

Oven Fried Potatoes

Squash

Danish Salad

Friday, Dec. 2

Tuna & Noodle Casserole

Spinach

Cauliflower & Broccoli Toss